A breakfast torta is a delicious Mexican sandwich typically enjoyed in the morning. It usually consists of a soft telera or bolillo roll filled with ingredients like scrambled eggs, refried beans, cheese, avocado slices, and tomato, and may include meats like ham, bacon, or chorizo. Some variations might also include salsa or hot sauce for added flavor. The combination of warm, savory fillings encased in a soft, toasted bun makes for a satisfying and hearty breakfast option.