Our buffalo is locally raised. It is all natural, being grass & grain fed. We feed them grain to produce a better flavor by marbling the meat a little bit. We have a variety of cuts available here at our store!
Buffalo is best when cooked slowly at low heat, and turned often. Avoid overcooking because it is such a lean meat.
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Yoder Meat & Cheese Co., Inc is a proud part of
LaGrange County Chamber of Commerce
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