WHO WE ARE
Purdue Diversified Food and Farming Systems is an Extension program made up of an interdisciplinary group of faculty, staff, extension educators, students, practitioners and partners.
WHAT WE DO
The Diversified Farming and Food Systems Team works to connect programming, research and learning focused on urban agriculture, community wellness, local food, beginning farmers, small farms, and organic agriculture.
Interested?
If you are interested in this item and have some questions, feel free send an inquiry.
Click Here
On the Go?
Scan our QR code and use your phone to access our catalog.Community Sponsors